Diameter – 30 cm
Thickness – 4 mm
Weight – 3 kg
It is made in a Traditional smelted method Iron Tava. Preparing foods using this Iron Tawa will add natural iron in your body.
How to Use (seasoning)
At first time before using this Iron Tawa, we need to season it for regular use. Below are the method on seasoning Iron tawa as follows;
- Pour some cold press oil (anyone) in Iron tawa and make it warm
- Cut Small Onion into many pieces
- Put the small onion in tawa and keep fry the small onion until its become brown
- After few mins, make tawa to be cool
- Take a cotton cloth and remove fried small onion and excess oil.
- Now Iron tawa is ready to use